Country Style Ribs
First, Country style Ribs are NOT ribs, they are sliced off of a butt or Shoulder. Always rinse and dry
Pulled Pork, Start to Finished.
Why do I use a ketchup slather rather than a normal rub? Cooking for a department, and I found I
Butts Start to Plate
This post will cover the prep of Boston Butts, through packing them for freezing. Picking up butts on sale,